Spaghetti Salad - cooking recipe
Ingredients
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1 (1 lb.) box spaghetti
1 large box cherry tomatoes (1/2 or 1/4; grape will do)
1 large bell pepper, diced
1 large purple onion
1 large cucumber or several small
1 (10 oz.) box sliced button mushrooms
1 bottle Italian salad dressing (Zesty is best)
McCormick salad seasoning (sprinkle to taste)
Preparation
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Cook spaghetti; put in large bowl and add all ingredients. Toss. Refrigerate overnight or all day.
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