Spaghetti Salad - cooking recipe

Ingredients
    1 (1 lb.) box spaghetti
    1 large box cherry tomatoes (1/2 or 1/4; grape will do)
    1 large bell pepper, diced
    1 large purple onion
    1 large cucumber or several small
    1 (10 oz.) box sliced button mushrooms
    1 bottle Italian salad dressing (Zesty is best)
    McCormick salad seasoning (sprinkle to taste)
Preparation
    Cook spaghetti; put in large bowl and add all ingredients. Toss. Refrigerate overnight or all day.

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