Best Pumpkin Pie - cooking recipe

Ingredients

1 (16 oz.) can pumpkin
3/4 c. evaporated milk
1 c. brown sugar, packed
3 Tbsp. melted butter
1/2 tsp. pumpkin pie spice
2 eggs
2 Tbsp. molasses
dash of salt
1 unbaked pie shell

Preparation

Mix first eight ingredients and pour into pie shell.
Bake 1 hour at 350\u00b0 or until firm in middle.