Cajun Fried Chicken - cooking recipe
Ingredients
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1 (2 to 3 lb.) fryer
1/3 tsp. red pepper
1 Tbsp. yellow mustard
3 oz. Tabasco
4 Tbsp. water
3 c. self-rising flour
Preparation
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Combine red pepper, yellow mustard, Tabasco and water to make a sauce.
Cut up fryer into frying pieces; salt chicken pieces. Dip chicken in sauce and roll in flour.
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