No Peek Beef Casserole - cooking recipe
Ingredients
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2 lb. beef stew meat
1 pkg. dry onion soup
1 (4 oz.) can whole mushrooms, drained
1 can cream of mushroom soup
1/2 c. red wine (optional)
Preparation
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Combine all ingredients in a crock-pot, mixing together well. Cover and cook on low for 8 to 12 hours.
Serve over noodles or rice.
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