Carrots - cooking recipe

Ingredients

pkg. of carrots, sliced
1 can tomato soup
salt
2 to 3 stalks celery
1 onion
chopped green peppers
black pepper

Preparation

Cook carrots.
Add to cooked carrots the onion, green peppers, salt, black pepper, celery and tomato soup.
Cook just until tomato soup is hot.
Enjoy.