Salsa - cooking recipe
Ingredients
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1 onion, chopped
3 chopped tomatoes
1 chopped green pepper
1 c. chopped hot pepper rings
1 (14 1/2 oz.) can whole tomatoes, drained
1 tsp. sugar
2 tsp. salt
1/2 c. oil
Preparation
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Chop all vegetables and mix together.
Blend sugar, salt and oil and mix in vegetables.
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