Salsa - cooking recipe

Ingredients
    1 onion, chopped
    3 chopped tomatoes
    1 chopped green pepper
    1 c. chopped hot pepper rings
    1 (14 1/2 oz.) can whole tomatoes, drained
    1 tsp. sugar
    2 tsp. salt
    1/2 c. oil
Preparation
    Chop all vegetables and mix together.
    Blend sugar, salt and oil and mix in vegetables.

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