Apple Fritters - cooking recipe

Ingredients
    1 1/2 c. flour
    1 Tbsp. sugar
    2 tsp. baking powder
    1/2 tsp. salt
    2 eggs, beaten
    2/3 c. milk
    1 Tbsp. salad oil
    3 c. peeled, finely chopped apples
Preparation
    Combine flour, sugar, baking powder and salt. Add eggs, milk, oil and apples.
    Stir until all ingredients are moistened.
    Pour 1/2-inch oil for frying into heavy saucepan.
    Heat to frying temperature.
    Drop batter by spoonfuls into hot oil. Cook until brown on both sides.
    Drain on paper towels and sprinkle with confectioners sugar. Serve warm.
    Makes about 3 dozen fritters.

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