Pot Pie - cooking recipe

Ingredients

1 heaping Tbsp. butter
2 c. flour
1/2 tsp. salt
2 eggs
1/8 c. milk

Preparation

Mix into dough.
Roll over very thin.
Cut into squares.
Cook in favorite meat and broth.
Add onion, celery, potatoes and carrots.
Simmer about 1 hour.