Hungry Jack Biscuit Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 (16 oz.) can pork and beans
    3/4 c. barbecue sauce
    2 c. shredded cheese
    1 tsp. salt
    1 can Hungry Jack biscuits
Preparation
    Brown beef; mix with beans in a casserole dish.
    Add barbecue sauce and salt.
    Mix together.
    Cut biscuits in half and place around edge of dish.
    Press down into mixture.
    Sprinkle cheese on top.
    Bake at 400\u00b0 until biscuits are done.

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