Texas Chili - cooking recipe

Ingredients

3 lb. ground beef
1/2 c. onion, chopped
2 Tbsp. oil
1 1/2 Tbsp. chili powder
1 tsp. each cumin and paprika
1 tsp. garlic salt
1/2 tsp. ground oregano
1 (7 1/2 oz.) can whole tomatoes
1/2 c. water
1 beef bouillon cube

Preparation

In a large skillet, brown meat and onion in oil.
Add remaining ingredients; stir until well mixed.
Simmer, covered, 1 hour; stir occasionally.