Fluff Salad - cooking recipe

Ingredients

1 large jello (any kind)
1 small curd cottage cheese
1 (16 oz.) can pineapple, crushed
1 large Cool Whip

Preparation

Mix jello and cottage cheese until jello is thoroughly dissolved.
Then add pineapple.
Mix well.
Then add to Cool Whip. Fold together until smooth.
Refrigerate.
For extra color, add food coloring.
This is a different fluff every time you change the flavor of the jello!