Ingredients
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graham crackers, divided into rectangles
1 stick butter
1 stick margarine
1/2 c. sugar
1 c. crushed pecans
Preparation
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Cook butter, margarine and sugar for 3 minutes.
Place divided graham crackers very close together on jelly roll pan.
Pour cooked mixture over crackers and top with pecans.
Bake at 350\u00b0 for 12 to 15 minutes.
Allow cookies to cool and remove each cookie from pan.
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