Baked Mustard Chicken - cooking recipe

Ingredients

4 chicken breasts, skinned
1/4 c. spicy brown mustard
1/2 c. Italian bread crumbs
1/4 c. margarine, melted
2 Tbsp. lemon juice
2 Tbsp. water
paprika

Preparation

Brush chicken with mustard and dredge in bread crumbs.
Place in a baking dish.
Combine butter, lemon juice and water; drizzle one tablespoon over each piece of chicken and pour remainder in dish.
Bake at 350\u00b0 for 45 minutes covered.
Remove cover; sprinkle with paprika.
Bake for 15 more minutes.