Ann Landers' Meat Loaf - cooking recipe

Ingredients

2 lb. ground round steak
3 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. Lipton onion soup mix
1 (8 oz.) can Hunt's tomato sauce
2 strips bacon

Preparation

Combine all ingredients, except tomato sauce.
Mix thoroughly. Put in loaf pan and cover with bacon.
Pour the tomato sauce over all.
Bake in 350\u00b0 oven for 1 hour.
Serves 6.