Chocolate Cookies - cooking recipe

Ingredients

2 lb. flour
1/2 lb. ground chocolate
1 1/2 lb. sugar
3/4 lb. lard
1/2 lb. butter
2 tsp. baking ammonia, powdered
1 tsp. vanilla

Preparation

Mix all ingredients together into a cookie dough.
Let set overnight in refrigerator.
Make into small balls and bake at 325\u00b0 for 12 minutes.