Lasagna - cooking recipe

Ingredients

1 pkg. mild Italian sausage
1 lb. hamburger meat
1 medium onion
1 pkg. fresh mushrooms
1 large can tomato sauce (24 oz.)
1 jar spaghetti sauce
2 cans garlic tomato paste
salt
pepper
chili powder
butter
cooked lasagna noodles
Mozzarella cheese, shredded
Parmesan cheese
cottage cheese

Preparation

In separate skillets, brown hamburger and Italian sausage (best if removed from casing and crumbled while browning).
In another skillet saute chopped onion and mushrooms.
In large Dutch oven combine tomato sauce, spaghetti sauce and tomato paste.
Season with salt, pepper and chili powder.
Add hamburger, sausage, onion and mushrooms to sauce.
Simmer for 1 hour.
Layer sauce, noodles, cottage cheese, Parmesan and shredded Mozzarella in lasagna pan until full.
Bake at 350\u00b0 until cheese on top is melted and turning brown.