Oreo Cake - cooking recipe

Ingredients

1 large pkg. Oreos
1 stick oleo or butter
1 (8 oz.) pkg. cream cheese
1 large or 2 medium bowls Cool Whip
1 large pkg. chocolate pudding mix

Preparation

Prepare pudding as directed except use only 1 cup milk.
Blend all cookies in blender or crush with rolling pin (filling included).
Remove small portion of cookies to sprinkle on top. Melt oleo and mix with cookies.
Spread in 9 x 13-inch pan.
Mix 1/2 Cool Whip with cream cheese.
Spread on cookie crumbs.
Spread pudding over cream cheese mixture.
Chill.
Then spread remaining Cool Whip over pudding and sprinkle remaining cookie crumbs on top.
Chill and serve.