Watergate Salad - cooking recipe

Ingredients

1 large box pistachio pudding
1 small jar maraschino cherries, drained
1 container Cool Whip
2 c. miniature marshmallows
1/2 c. chopped nuts
1 (15 oz.) can crushed pineapple (do not drain)

Preparation

Combine all ingredients in large bowl.
Chill for about 1 hour.