Upside-Down Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. ground ham
1 lb. ground pork
1 1/2 c. milk
1/8 tsp. pepper
2 eggs, beaten
1 c. bread crumbs
sliced pineapple rings

Preparation

Combine all ingredients except pineapple and mix thoroughly. Arrange pineapple rings in well-greased loaf pan.
Spoon ham mixture over pineapple and bake at 350\u00b0 for 1 1/2 hours.
Yields 6 servings.