Vera Mae'S Peach Salad - cooking recipe

Ingredients

1 large box Jell-O (peach)
1 large can crushed pineapple
2 c. buttermilk
1 (9 oz.) Cool Whip

Preparation

Heat pineapple until hot, stirring constantly, but do not boil.
Remove from heat.
Mix well in dry Jell-O; add buttermilk. Mix well. Chill until set.
Fold in Cool Whip.