German Sausage Casserole - cooking recipe

Ingredients

1 lb. German sausage
1 pt. sour cream
6 small potatoes
1 jar Cheez Whiz

Preparation

Boil potatoes.
Mix Cheez Whiz with sour cream.
Layer sliced potatoes and sausage.
Pour Cheez Whiz mixture over sausage and bake for 40 minutes at 300\u00b0.