Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks Margarine
2 c. Sugar
6 Eggs
12 oz. pkg. Vanilla Wafers
1/2 c. Milk
7 oz. pkg. Coconut
1 c. Pecans, chopped

Preparation

Cream margarine and sugar. Add eggs one at a time, beat well after adding each egg. Crush vanilla wafers and add alternately with milk.
Add coconut and pecans.
Pour into greased and floured tube pan.
Bake at 350 degrees for 1 1/2 hours.