Ham And Cheese Quiche - cooking recipe
Ingredients
-
3 c. cheese croutons
3 to 4 c. chopped ham
3 c. shredded Cheddar cheese
6 eggs
3 c. milk
1 1/2 tsp. each: dry mustard and onion salt
1/2 tsp. pepper
Preparation
-
Line bottom of buttered 9 x 13-inch pan with croutons. Sprinkle with ham and cheese.
Beat eggs, milk and spices together in bowl.
Pour over meat and cheese.
Refrigerate for several hours.
Bake at 350\u00b0 for 35 minutes.
Leave a comment