Yum-A-Setta - cooking recipe
Ingredients
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2 lb. ground chuck
salt and pepper to taste
a little brown sugar
1/4 c. onion, chopped
1 can tomato soup (undiluted)
1 can cream of chicken soup
1 (16 oz.) pkg. egg noodles
1 (8 oz.) pkg. processed cheese
Preparation
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Brown ground chuck with salt and pepper, brown sugar and onion.
Add tomato soup.
Cook noodles and drain.
Add cream of chicken soup.
Layer ground chuck mixture with noodle mixture in a casserole dish.
Put processed cheese between the layers.
Bake at 350\u00b0 for 1/2 hour.
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