Meatballs - cooking recipe

Ingredients

2 lb. hamburger
1/4 c. chopped onion
2 eggs
6 slices bread, broken up
1 tsp. salt
1/2 tsp. pepper
1 can condensed tomato soup

Preparation

Mix all ingredients, except soup, together.
Shape into balls. Brown in frying pan.
Put in baking dish.
Stir in tomato soup. Cover and bake at 350\u00b0 for 45 minutes or heated through.