Broccoli Casserole - cooking recipe

Ingredients

2 c. rice, cooked
2 c. chopped broccoli or 2 pkg. frozen
1 c. chopped onion
1 c. chopped celery
1 small jar Cheez Whiz
1 can mushroom soup

Preparation

Cook rice and broccoli according to directions on package. Melt cheese in hot rice.
Add broccoli and soup to rice mixture. Wilt onion and celery in 1 stick of butter.
Mix all ingredients together; sprinkle bread crumbs on top, if desired, and bake 40 minutes at 300\u00b0.