Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. vegetable shortening
3 c. sugar
5 eggs
1 c. milk
3 1/2 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. lemon flavoring
1 tsp. almond flavoring
1 tsp. vanilla flavoring

Preparation

Cream first 3 ingredients together.
Sift flour, baking powder and salt together.
Alternate, mixing eggs and milk with flour mixture.
Add butter, shortening and sugar.
Add flavoring.
Bake in tube pan at 350\u00b0 for 1 hour and 20 minutes.