Crock-Pot Baked Beans - cooking recipe

Ingredients
    1 large can pinto beans
    1 large onion, chopped
    1 c. brown sugar
    1 c. ketchup
    1/2 c. mustard
    1 lb. ground beef
    1/2 c. barbecue sauce
    1 c. molasses
Preparation
    Brown and drain ground beef and onion.
    Add brown sugar, ketchup, mustard, barbecue sauce, molasses and pinto beans.
    Put all into crock-pot and cook on high for 2 hours.

Leave a comment