Lemon Torte With Strawberries - cooking recipe

Ingredients

1 small pkg. lemon gelatin
1/2 c. boiling water
1/3 c. frozen lemonade concentrate (1/2 of 6 oz. can)
1 (12 oz.) can evaporated skim milk
2 c. angel food cake, cubed
2 c. fresh strawberries, diced
1 Tbsp. sugar

Preparation

Spray bottom only of 8-inch spring-form pan with nonstick spray.
Set aside.