Mississippi Mud Cake - cooking recipe
Ingredients
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2 sticks oleo
2 c. sugar
2 tsp. cocoa
1 1/2 c. chopped nuts
4 eggs
1 tsp. vanilla
1 1/2 c. flour
Preparation
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Cream together margarine, sugar and cocoa.
Add eggs, vanilla, nuts and flour.
Beat 1 to 2 minutes.
Grease 9 x 13-inch pan with butter and flour.
Bake at 350\u00b0 for 30 minutes.
Spread one large Marshmallow Creme over cake and let cook.
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