Mississippi Mud Cake - cooking recipe

Ingredients
    2 sticks oleo
    2 c. sugar
    2 tsp. cocoa
    1 1/2 c. chopped nuts
    4 eggs
    1 tsp. vanilla
    1 1/2 c. flour
Preparation
    Cream together margarine, sugar and cocoa.
    Add eggs, vanilla, nuts and flour.
    Beat 1 to 2 minutes.
    Grease 9 x 13-inch pan with butter and flour.
    Bake at 350\u00b0 for 30 minutes.
    Spread one large Marshmallow Creme over cake and let cook.

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