Lemon-Lime Punch - cooking recipe

Ingredients

2 pkg. lemon-lime Kool-aid
2 c. sugar
1 large can pineapple juice
2 liter bottle ginger ale

Preparation

Mix Kool-aid, sugar, and pineapple juice in gallon jug.
Add enough water to fill jug.
Place in refrigerator until ready to serve.
May use some of mixture for ice ring.
Add ginger ale just before serving.