Pineapple Whipped Cream Cake - cooking recipe

Ingredients

1 box Duncan Hines pineapple yellow cake mix
1 c. sugar
1 small can crushed pineapple
2 1/2 pt. whipping cream

Preparation

Add sugar to pineapple.
Cook until thick.
Stir to keep from burning.
Add to whipped cream.
Mix good and spread on cake.
Be sure pineapple is cold before adding to whipped cream.
Have cake cool before putting the whipped cream mixture on it.
Use 2 1/2 pints whipping cream.