Microwave Baked Beans - cooking recipe

Ingredients

1/2 lb. ground chuck
1/4 chopped bell pepper
1/2 chopped onion
3 (15 oz.) cans pork and beans
1/2 c. catsup
1/2 c. brown sugar
2 Tbsp. prepared mustard

Preparation

Microwave meat on High along with the onion and pepper for 10 minutes; drain meat.
Add beans, catsup, mustard and brown sugar. Microwave 20 to 30 minutes on Roast setting, stirring 2 or 3 times.