Strawberry Cake - cooking recipe

Ingredients

1 box Duncan Hines cake mix (white)
3 Tbsp. self-rising flour
13 oz. box strawberry jello
1/2 c. boiling water
1/2 c. oil
1 large pkg. frozen strawberries

Preparation

Dissolve jello in boiling water.
Let cool before adding to cake mix.
Add eggs, oil, 3/4 cup strawberries and flour.
Mix well and pour into 3 prepared cake pans (9-inch pans) and bake at 350\u00b0 for 20 to 25 minutes.