Creamy Horseradish Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. mayonnaise or salad dressing
1/2 c. finely chopped, cooked ham
1/2 c. finely chopped green pepper
1/4 c. commercial horseradish sauce
2 Tbsp. finely chopped onion

Preparation

Combine all ingredients, stirring vigorously with a spoon until blended.
Cover and chill at least 3 hours.
Serve with vegetables.
Yield:
2 cups.