Baked Bean Casserole - cooking recipe

Ingredients
    6 slices bacon, diced
    1 medium onion, chopped
    1 (16 oz.) can pork and beans
    1 (16 oz.) can lima beans, drained
    1 c. ketchup
    3/4 c. brown sugar
    1 (15 oz.) can kidney beans, drained
    10 oz. sharp Cheddar cheese, cubed
    1 Tbsp. Worcestershire sauce
Preparation
    Fry bacon until crisp. Remove and saut onion, then return the bacon and add all other ingredients together. Bake in 2 1/2-quart dish at 325\u00b0 for 1 1/2 hours.

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