Breaded Cauliflower - cooking recipe

Ingredients

1 c. and 2 Tbsp. all-purpose flour
1/2 tsp. salt
1 beaten egg
1 c. milk
1 medium head cauliflower, broken into flowerets
2 Tbsp. oil

Preparation

Combine flour and salt.
Combine egg, milk and oil.
Add to flour mixture, stirring just until blended.
Dip cauliflower into batter.
Fry in deep, hot oil at 375\u00b0 until golden.
Drain on paper towel.