Creamy Horseradish Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese, softened
1/2 c. mayonnaise
1/2 c. finely chopped ham
2 Tbsp. finely chopped onion
1/2 c. finely chopped green pepper
1/4 c. horseradish sauce
Preparation
-
Combine all ingredients, stirring until well blended.
Cover and chill for at least 3 hours.
Serve with veggies.
Yields 2 cups.
Leave a comment