Creamy Horseradish Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1/2 c. mayonnaise
    1/2 c. finely chopped ham
    2 Tbsp. finely chopped onion
    1/2 c. finely chopped green pepper
    1/4 c. horseradish sauce
Preparation
    Combine all ingredients, stirring until well blended.
    Cover and chill for at least 3 hours.
    Serve with veggies.
    Yields 2 cups.

Leave a comment