Potato Soup - cooking recipe

Ingredients

5 medium potatoes, cubed
1 medium onion
3 stalks celery
1/2 lb. butter
2 Tbsp. parsley
4 eggs
1 1/2 to 2 c. whole milk

Preparation

Put all ingredients in pot and barely cover with water. Cook until desired texture is reached. Thicken with cornstarch if needed.