Mexican Chicken - cooking recipe
Ingredients
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1 chicken
1 pkg. plain chips (Doritos)
1 pkg. shredded cheese
1 can cream of chicken soup
1 can Ro-Tel tomatoes and green chili peppers
Preparation
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Boil chicken.
Debone.
Cut in small pieces.
Crumble chips in baking pan.
Mix cream of chicken soup and Ro-Tel in saucepan. Add chicken and heat.
Pour over chips.
Top with cheese.
Heat in oven until cheese melts.
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