Mexican Chicken - cooking recipe

Ingredients
    1 chicken
    1 pkg. plain chips (Doritos)
    1 pkg. shredded cheese
    1 can cream of chicken soup
    1 can Ro-Tel tomatoes and green chili peppers
Preparation
    Boil chicken.
    Debone.
    Cut in small pieces.
    Crumble chips in baking pan.
    Mix cream of chicken soup and Ro-Tel in saucepan. Add chicken and heat.
    Pour over chips.
    Top with cheese.
    Heat in oven until cheese melts.

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