Cheese And Sausage Balls - cooking recipe

Ingredients

16 Italian sausage links
16 slice of bread
1 c. shredded American cheese
1/4 c. butter or margarine, softened

Preparation

Cook and drain sausage. Trim crusts from bread and roll flat. Mix cheese and butter together. Spread on both sides of each bread slice. Roll a sausage in each slice. Bake on greased baking sheet at 400\u00b0 for 10 to 12 minutes. Slice into bite-sized pieces.