Sausage Roll-Ups - cooking recipe

Ingredients
    1 pkg. Swift Premium Brown 'N Serve sausage
    1 pkg. Pillsbury crescent rolls (8-roll pkg.)
    1 stick margarine or butter
    parsley flakes (optional)
    Parmesan cheese
Preparation
    Separate and flatten crescent rolls.
    In microwave or in saucepan, melt butter or margarine.
    Add parsley flakes to suit your taste.
    Brush crescent rolls with butter mixture.
    Sprinkle each crescent roll with Parmesan cheese.
    Carefully roll one sausage in each crescent roll, starting at the side end of the crescent roll.
    Place on ungreased cookie sheet and bake according to crescent roll directions until rolls are lightly browned. Remove from baking sheet and cut each roll into 4 pieces.
    Serve with toothpicks.

Leave a comment