Mother'S Apple Crisp - cooking recipe

Ingredients

5 or 6 thinly sliced apples
1 c. flour
1 c. sugar
1/4 tsp. salt
1 unbeaten egg
1/3 c. melted butter
cinnamon

Preparation

Place apples in greased baking dish.
Combine flour, sugar, salt and egg.
Sprinkle crumb mixture over apples.
Pour melted butter over top.
Sprinkle with cinnamon.
Bake at 350\u00b0 for 30 minutes.