Fudge Or Icing - cooking recipe

Ingredients
    1 stick butter
    6 Tbsp. milk
    1 tsp. vanilla
    1 box confectioners sugar
    nuts (optional)
    3 Tbsp. Hershey's cocoa
Preparation
    Melt butter. Add milk, vanilla and cocoa; stir. Pour in bowl with confectioners sugar. Mix 3 minutes on high speed.
    Add nuts. Pour in pan and place in refrigerator for 2 hours. Cut and serve.

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