Fudge Or Icing - cooking recipe

Ingredients

1 stick butter
6 Tbsp. milk
1 tsp. vanilla
1 box confectioners sugar
nuts (optional)
3 Tbsp. Hershey's cocoa

Preparation

Melt butter. Add milk, vanilla and cocoa; stir. Pour in bowl with confectioners sugar. Mix 3 minutes on high speed.
Add nuts. Pour in pan and place in refrigerator for 2 hours. Cut and serve.