Tana'S Percolator Punch - cooking recipe

Ingredients

1 (6 oz.) can unsweetened orange juice
2 (6 oz.) can unsweetened pineapple juice
1 1/2 Tbsp. lemon juice (optional)
3 c. water
1/4 c. sugar
4 Tbsp. Constant Comment tea (flavored with rind of oranges and sweet spice)
3 sticks cinnamon

Preparation

Pour juices and water into bowl of electric percolator.
Add lemon juice only if a more tart punch is desired.
Put sugar, tea and cinnamon sticks into basket.
Insert pumps and basket into percolator, cover and perk.
Yield:
8 servings.