Best Of Both Worlds Chocolate Oatmeal Cookies - cooking recipe

Ingredients

1 stick butter
2 c. sugar
1/2 c. milk
1/4 cocoa mix
2 1/2 c. quick oatmeal
3/4 c. peanut butter

Preparation

Melt butter in a pan at medium high.
Add the sugar, cocoa and milk.
Bring to a boil and let it boil for 3 minutes.
Take pan off the burner.
Add peanut butter; stir in.
Then add the oatmeal.
Spoon onto wax paper.