Squash Casserole - cooking recipe

Ingredients

4 c. cooked squash, mashed
2 eggs
1 can cream of mushroom soup
1 large onion, chopped
1 stick butter
1 tube Ritz crackers, crushed
grated cheese

Preparation

Saute onion in the butter, add the rest of the ingredients except cheese and mix.
Place in casserole and top with grated cheese.
Cook in oven until bubbly.