Brown Rice With Meat Loaf(Baked At The Same Time) - cooking recipe

Ingredients

1 stick margarine
1 c. uncooked rice
1/4 tsp. salt
1 small onion, chopped
2 cans beef bouillon soup
3 Tbsp. slivered almonds

Preparation

Prepare meat loaf as you normally would.
Melt margarine in skillet.
Brown rice and onion in margarine for a few minutes. Pour into casserole containing uncooked meat loaf.
Add soup and salt.
Stir in almonds.
Cover.
Bake at 350\u00b0 for 1 hour.
Stir 2 or 3 times during baking.