German Pancakes - cooking recipe

Ingredients

3 eggs
1/2 c. flour
1/2 c. milk
dash of salt
4 Tbsp. butter

Preparation

Mix eggs, flour, salt and milk.
Preheat oven to 400\u00b0.
Melt butter in a 9 x 9-inch pan while oven is preheating.
Pour mixture in pan.
Bake 20 minutes.
Don't peek before 12 minutes!
This will rise like a souffle.
This is ample for two.
Serve with syrup.