Apple Pie - cooking recipe

Ingredients

1 pie crust (deep dish)
3 or 4 apples, sliced
1/2 c. sugar
1 tsp. cinnamon
1 stick oleo
3/4 c. flour
1/2 c. sugar

Preparation

Slice apples in crust; sprinkle 1/2 cup sugar and cinnamon over apples.
Work together oleo, flour and 1/2 cup sugar. Sprinkle over apples.
Bake for 1 hour at 300\u00b0.